Iberian pork tenderloin is understood as the meat piece weighing about 300 grams, which owes its name to that found under the back (so-lomillo) and on top of the kidneys.
It is a select piece that can be cooked in several ways and in any of them the special character of the pieces coming from our Iberian pigs is expressed.
Product Information
Presentation
Vacuum packed in thermoforming.
Weight
1 Kg (3 unidades)
Shelf life
As long as the storage recommendations are followed:
- Frozen: 24 months from date of manufacture.
Allergens
Does not contein allergens